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Teas featuring upcycled ingredients

These teas feature ingredients from local fellow food makers that may have otherwise been diverted to compost. We have worked with these companies to establish drying facilities to make teas that are not only delicious, but that leave the planet a little better along the way.
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    Orange Blossom

    This refreshing, juicy, and tart orange and hibiscus petal infusion features upcycled citrus peel from a local juice maker. Delicious hot, or serve...

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    Cocoa Chai

    We’ve teamed up with our pals at local chocolate maker Chocosol to blend this freshly ground, seasonal chai with freshly roasted cacao shells. This...

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    Southbrook Berry Blend (Organic)

    A blend of dried grape skins from Niagara's Organic and Biodynamic Southbrook Vineyards, upcycled and layered with hibiscus and berries for a delic...

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    Citrus Ginger

    This spicy and citrusy ginger infusion features fresh citrus peel - saved, chopped and dried at a local cold press juice maker just for us! Enjoy h...

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    Focus

    Get in the zone with Focus - the awakening, concentration-boosting tea from our Tea for Good wellness line. Bold peppermint notes are balanced by g...

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    Sunset in Niagara (Organic)

    This organic rooibos blend features organic and biodynamic Cabernet franc grape skins from Southbrook vineyards in Niagara, Ontario lavender, blueb...

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  • steeped After Dinner Mint rooibos tea in glass cup
    Loose leaf After Dinner Mint rooibos tea with Pluck tea bag tag
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    After Dinner Mint

    This smooth chocolate peppermint rooibos tea is lovingly blended with freshly roasted cacao nibs and shells from Chocosol - a direct trade bean – ...

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