Inspired by classic Morroccan Mint tea, this pan-fired organic green tea is layered with Ontario - grown peppermint leaves, cornflowers, safflowers, and sunflowers. A delightful infusion served hot, and equally delicious lightly sweetened and served over ice.

Traditional Preparation: Measure 1 tsp of loose tea and add to a tea filter or strainer (or use one tea bag). Steep in 8-12 oz freshly boiled water that has been allowed to cool for 5 minutes. Let steep 3-4 minutes. Delicious on its own, or lightly sweetened with sugar or honey. Enjoy hot, or steep up a strong brew, sweeten, and pour over ice.

100% natural ingredients, blended and packed in Canada: Green Tea*, Peppermint Leaves*, Cornflowers Petals*, Safflowers Petals, Sunflowers Petals. *Organic