Whether you are a restaurant, cafe, retail store, or office - thank you for considering Pluck Tea for your unique business.
Founded in 2012 by Tea Sommelier Jennifer Commins (on a mission to fix restaurant tea) we do things a bit differently from the rest.
Rather than simply selecting and importing finished blends from distant wholesalers, we make our fresh teas daily in our own facility.
Our sourcing practices prioritize locally grown and upcycyled ingredients in order to reduce our environmental impact, while maximizing freshness. (Read more here)
We offer fast shipping, training, tools, and exceptional customer service, and aim to make tea the easiest part of your day. (As it should be!)
We look forward to sharing our delicious, fresh, and sustainably produced teas with you.
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